
Sardinia is a real corner of paradise that is quite unknown
for many people. Sardinia is Italy's second biggest island after
Siciliy and is the less densely-populated region with an untouched
spectacular nature and 1800 km of beautiful unspoiled beaches
with cristal-clear turquoise water. During
the centuries the island has been invaded by many different
people from the Phoenicians to the Spanish people and this have
left deep traces in the local culture, food traditions and the
own language Sardu, speaked by around a third of the population.
Thanks to the island's isolation in the Mediterranean Sea many
of the old traditions are still alive and it is possible to
experience them still today.
The capitol city Cagliari was founded by the Phoenicians in
the 7 th century BC and is located on the Southern part of the
island. Cagliari was for a long period one of the most important
harbours in the Mediterranean Sea and the historical centre
that we can see today dates back to the Middle Ages. This charming
city is surrounded by the sea and marshlands where pink flamingos
nest. Near Cagliari along the coast toward the city of Pula
there are still rests from the antique city of Nora that was
the capitol city during the period from the Phoenesians to the
Romans.
The central part of Sardinia, the Barbagia region, is probably
the part of the island that best reflect its historical roots
and traditions. The untouched nature in Barbagia offers fantastic
nature experiences and the area is very popular among excursionists
and climbers. In this area we also find the highest mountain
in Sardinia, Punta La Marmora.
On the north east part of Sardinia is l ocated Costa Smeralda with Porto Cervo that is the favorit
place for the international jet set during the summer months.
The Costa Smeralda aerea was developed during the sixties by
the ismaelitic prince Aga Khan and has since that kept its status
as one of the World's most exclusive holiday locations.
Sardinians are known for their hospitality and are furthermore
the most long living people in Europe
thanks to their life stile. Good genuine food and wine
and much being together in a fantastic environment without stress,
are important factors for a long life. In Sardinia slow food
is not a modern invention, it's a fact. Food is a truly important
part of living and the Sardinians first of all use local products
as olive oil, pecorino cheese, lamb, goat, fish and shellfish
in their cuisine.
In Sardinia the possibilities are many and meetings
on well equipped hotels are perfectly combined with relax and
bath in a unique nature but also with exciting activities on
land and on the sea, culture and a very tastefull cuisine.
Contact us to know more about:
The World Championship in rally in Galluria, Sardo therapy,
Adventure in Barbagia, Sailing regatta, Wine programs in the
area of the Vermentino Docg, etc.

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